Machine for the cold preparation of satureted brine
The unit is designed for the preparation of a saturated solution of sodium chloride (brine) without boiling with the purpose of usage of it at the fish processing plants to salt caviar or fish.
1. Productive capacity, l per hour -2000
2. Operating mode - continuous.
3. Installed production capacity, kW -3
4. Power 380 V / 50Hz
5. Salt defined in the standard GOST 51574-2000,
Grade A, Grade first, grind – 0,1,2.
6. Drinking water defined in the standard GOST 2874-82.
Productive capacity and dimensions of the units can be adjusted depending on the customer preferences.